Monday, December 18, 2006

you’ll want to knock it up a notch with a blast from your spice weasel-elzar

on saturday i got a package from my wonderful great aunt carol. it had two loaves of bread in it, and although i appreciated them, all i could think was "no carmels?" but they were hiding in the bottom of the box and i tore into them immediately. yum yum, i love carol's carmels. the bread is delicious too, i had some for breakfast.

yesterday, i made my first turkey dinner. i only had turkey, potatoes, stuffing and cranberry sauce, but it was very tasty. i made a glaze from cuisine at home that uses pomegrante juice and balsamic vinegar. they also use a roasting technique that cooks the legs first and then the breast so all the meat is done at the same time. i didn't have my usual timing problem, everything was hot when we ate it and more importantly, i can have a turkey sandwich! (i just have to go get some miracle whip first)

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